Watch the sake brewery wake up at dawn.
- English OK
Closed nowToday Closed
Days open for requests
- 9Mon
- 10Tue
- 11Wed
- 12Thu
- 13Fri
- 14Sat
- 15Sun
Ask anything before you book.
Cancellation policy
Please let us know by 17:00 the day before.
Your visit gives back
When you pay, ask staff for the HAKOBUNE QR code and scan it. This place pays us a fee for your visit, and part of it goes to social causes. You pay nothing extra.
Didn’t get the QR?About the class
What you can do here
- Watch the morning brewing
- Taste freshly pressed sake
- Buy things sold only at the brewery
From the teacher
I'd like you to see the steam rising off the rice first thing in the morning, and only then drink. That's why we take visitors only while we're brewing.
Why this place supports social causes
We put the names of the local farmers who grow our sake rice on the bottle labels. As I see it, keeping their paddies going is what keeps the brewery going.
From the place
Because this brewery puts the names of the local farmers who grow its rice on its bottle labels.
What the class cares about
The rice grower's name on the label
One look at the bottle tells you which paddy the rice came from.
Tours only while we brew
Sake tastes different once you've seen the morning steam.
HAKOBUNE Spot offers
For first-time visitors
Offer
Seasonal limited sake added to your tasting
On your first tour, you can also try a glass of sake made only in that season.
First visit only, aged 20 and over
From your second visit
Offer
10% off a 720 ml bottle
From your second tour, 720 ml bottles from the brewery shop are 10% off.
From your second visit, up to 1 bottle
For everyone
Offer
A cup of amazake
Enjoy a cup of the brewery's own amazake after the tour.
Once per person
More details
Tour details
Tour content & route
Rice-steaming room Koji room (viewed from outside) Fermentation room Pressing room Tasting
Tasting
Yes
Souvenir
Yes
Shop on site
Yes
Photography
Partly allowed
Things to avoid on the day
Please don't eat natto the day before or on the day of your tour (it can harm the koji).
Stairs or steps
Yes
Duration & group size
Duration
90 min
Start times
6:00, 6:30
Minimum participants
1 people
Max participants per session
8 people
Ages
Tour: all ages. Tasting: 20 and over
Suitable for
Everyone
What’s included
What’s included
Tour, tasting of 3 sakes, a sake cup to take home
Extra costs
Bottled sake purchases
On the day
Itinerary
Meet in front of the brewery Watch the steam in the rice-steaming room Fermentation room Tasting of freshly pressed sake
Meeting point
Under the cedar ball (sugidama) at the front of the brewery
Meeting time
10 min before
What to bring
Nothing needed
What to wear
Comfortable walking shoes. Please don't wear perfume
Booking rules
Booking deadline
By 17:00 the day before
Requirements
If you come by car, you can't join the tasting (we'll have amazake ready for you instead).
Reviews
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The first review comes from a guest who scans the place’s QR code when they pay.
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Class details
- Name
- Hitoshizuku Brewery
- Name in Japanese
- ひとしずく醸造所
- Type
- Makers & workshops · Shops · Tours & visits
- Address
- 福岡県糸島市（架空）Shown in Japanese so you can show it to a taxi driver.
- Nearest station
- 筑前前原 StationJR 筑前前原駅 車 10 分
- Hours
MonToday Closed Tue 06:00–08:00 Wed 06:00–08:00 Thu 06:00–08:00 Fri 06:00–08:00 Sat 06:00–08:00 Sun 06:00–08:00 Tours 6:00–8:00 / Booking required
- Price guide
- ¥2,000–¥3,000
- Smoking
- No smoking
- Children
- Children allowed
- Parking
- Yes
- Payment
- Cash, Credit card, QR payments
- Languages
- Japanese, English
The place sent us this information. It may have changed — please check with the place before you go. Last updated Nov 4, 2026.
Map & access
福岡県糸島市（架空）
Shown in Japanese so you can show it to a taxi driver.
Nearest station: 筑前前原 StationJR 筑前前原駅 車 10 分